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CARAMELIZED BAKED CHICKEN




Source of Recipe


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List of Ingredients



• 3 POUNDS CHICKEN WINGS
  
• 2 TABLESPOONS OLIVE OIL
  
• 1/2 CUPS SOY SAUCE
  
• 2 TABLESPOONS KETCHUP
  
• 1 CUP HONEY
  
• 1 CLOVE GARLIC, MINCED
  
• SALT AND PEPPER TO TASTE
  






Instructions



1. PREHEAT OVEN TO 350 DEGREES.
   
2. PLACE CHICKEN IN A 9X13 INCH BAKING PAN. MIX TOGETHER THE OIL, SOY SAUCE, KETCHUP, HONEY, GARLIC, SALT AND PEPPER. POUR OVER THE CHICKEN.
   
3. BAKE IN PREHEATED OVEN FOR ONE HOUR, OR UNTIL SAUCE IS CARAMELIZED.