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AIKEN POOL HALL CHILI




Source of Recipe


RECIPESOURCE.COM






List of Ingredients



• 1 LB. HAMBURGER MEAT
  
• 4 MEDIUM ONIONS,CHOPPED OR DICED
  
• 4 TABLESPOONS YELLOW MUSTARD
  
• 3 TEASPOONS SUGAR
  
• 2 TEASPOONS APPLE CIDER VINEGAR
  
• 2 TEASPOONS CHILI POWDER
  
• 1 CUP CATSUP
  
• SALT-TO TASTE
  






Instructions



1. BROWN THE HAMBURGER IN A SAUCEPAN,DRAIN,THEN ADD ENOUGH HOT WATER TO MAKE A THICK MIX. STIR UNTIL SMOOTH.
   
2. ADD REMAINING INGREDIENTS, COOK SLOWLY FOR 1 HOUR. CAN BE THINNED WITH WATER OR BEER,IF NEEDED.