Email to Deb      

POTATO CHIP COOKIES

Source of Recipe


UNKNOWN






List of Ingredients



• 1/2 POUND BUTTER
  
• 1/2 POUND MARGERINE
  
• 1 CUP SUGAR OR BROWN SUGAR
  
• 1 TSP. VANILLA EXTRACT
  
• 3 1/2 CUPS FLOUR
  
• 1 TWIN BAG OR 4.5 OZ. BAG OF CHIPS
  
• 1/2 CUP CHOPPED PECANS
  






Instructions



1. PREHEAT OVEN TO 350
   
   
2. CREAM BUTTER AND SUGAR, ADD VANILLA
   
   
3. STIR IN FLOUR
   
   
4. ADD POTATO CHIPS AND NUTS
   
   
5. DROP BY TEASPOONSFUL ONTO A GREASED COOKIE SHEET
   
   
6. BAKE 15 MINUTES UNTIL LIGHTLY BROWNED
   
   






Final Comments


MAKES 7-8 DOZEN