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Recipe Categories:

    Salmon Patties - Classic

    * Exported from MasterCook *

    Salmon Patties

    Recipe By : A classic recipe from a Crisco label
    Serving Size : 4 Preparation Time :0:20
    Categories : Fish And Seafood

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 16 oz can salmon
    1 large egg
    1/3 cup onion -- minced
    1/2 cup flour
    1 1/2 teaspoons baking powder
    1 1/2 cups Crisco -- solid shortening

    Drain salmo; reserve 2 Tablespoons of the juice. In a medium mixing bowl, mix salmon, egg and onion until sticky (crush bones fine to get calcium into the recipe). Stir in the flour. Add baing powder to salmon juice; stir into salmon mixture. Form small patties and fry until golden brown (about 5 minutes) in hot Criasco. Serve with tartar sauce or Caesar salad dressing.



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    NOTES : Just like my mothers.
 

 

 

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