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    key lime pie


    Source of Recipe


    allrecipes.com
    Ingredients
    5 egg yolks, beaten
    1 (14 ounce) can sweetened condensed milk
    1/2 cup key lime juice
    1 (9 inch) prepared graham cracker crust


    Directions
    1 Preheat oven to 375 degrees F (190 degrees C).
    2 Combine the egg yolks, sweetened condensed milk and lime juice. Mix well. Pour into unbaked graham cracker shell.
    3 Bake in preheated oven for 15 minutes. Allow to cool. Top with whipped topping and garnish with lime slices if desired.


 

 

 

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