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Misc: Easy Deviled Eggs

Source of Recipe

Pennyann Poundwise


List of Ingredients

1 dozen hard boiled eggs, peeled carefully
2 tbsps mayonnaise
salt and pepper to taste
1 tsp prepared yellow mustard
1/8 tsp curry powder
paprika to garnish



Recipe

Slice eggs in half and remove cooked yolks to bowl. Add all but the
paprika. Mash together with a fork until creamy and no lumps
remain. Fill the halves. Arrange on a plate, then lightly sprinkle
with paprika, for just a hint of color.