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    Whole Wheat Banana Bread and Muffins


    Source of Recipe


    Heavenly Homemakers

    List of Ingredients




    1 3/4 cups whole wheat flour
    1 teaspoon baking powder
    1/2 teaspoon baking soda
    1/4 teaspoon sea salt
    1 cup mashed over-ripe bananas (about 2-3 bananas)
    1/3 cup honey
    1/4 cup melted butter
    2 eggs

    Recipe



    Stir together flour, baking powder, baking soda and salt. In a separate bowl, mash bananas, or puree them in a blender. Mix mashed bananas, honey, melted butter and eggs into flour mixture.

    For Bread: Spread batter into a well buttered bread pan. Bake in a 350° oven for 50-60 minutes or until a toothpick inserted into the middle comes out clean.

    For Muffins: Spoon batter into 12 buttered or paper lined muffin tins. Bake in a 400° oven for 20 minutes.


 

 

 


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