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    Cider: Hot Caramel Apple Cider

    Source of Recipe

    CD Kitchen

    List of Ingredients

    1 quart fresh apple cider
    2 tablespoons firmly packed dark brown sugar
    3 tablespoons caramel ice cream topping
    1 can Redi-Whip whipped cream

    Recipe

    Pour apple cider into a saucepan. Stir in dark brown sugar and caramel ice cream topping; simmer until hot and well blended. Pour into mugs and top each
    with a generous squirt of Redi-Whip whipped cream.

    Makes 1 quart.
 

 

 

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