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    Cider: Hot Raspberry Cider

    Source of Recipe

    CD Kitchen

    List of Ingredients

    8 cups apple cider or apple juice
    1 cup frozen raspberry juice concentrate, thawed
    2 tablespoons granulated sugar
    1 cinnamon stick

    Recipe

    Combine all ingredients in 4-quart saucepan. Heat over medium heat, stirring occasionally, until mixture starts to simmer. Reduce heat and simmer 10 minutes.
    Remove from heat. Remove cinnamon stick. Serve warm.
 

 

 

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