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Strawberry Granita




Source of Recipe


Food Mixes and Do Ahead Meals


List of Ingredients




1/2 cup sugar
1 cup water
1 quart strawberries
Juice of 1 orange (1/3 cup)


Recipe



Bring sugar and water to a boil, stirring until sugar is dissolved. Cool
syrup and reserve. Wash and hull strawberries and puree them in a food processor
with the orange juice; mix them into the reserved syrup. Taste and add more
sugar if you like. Freeze, using two ice cube trays. When frozen solid, just
before serving, process as many cubes as you need. Put the cubes into the
processor (not more than one ice tray at time) and using the metal blade, process the
ice until it is smooth. You will have to turn the motor on and off a number of
times. do this rapidly or you will soon have a liquid puree again. Serve the
ice at once and store the unused cubes in plastic bags.