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    Summer Iced Tea


    Source of Recipe


    Old Fashioned Kitchen

    List of Ingredients




    5 teabags English Breakfast or other black tea
    2 teabags blueberry or peach tea (Celestial Seasons is nice)
    1 quart of water
    2 tbsp. honey (optional)
    2 quart pitcher filled 1/2 with ice

    Recipe



    Boil water, add tea and steep for 6-7 minutes. Add honey
    if using (I don't sweeten it) Pour tea over the ice in the 2
    quart pitcher, then fill with water to make 2 quarts.
    Keep well-chilled.
 

 

 

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