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    Biscuits

    Source of Recipe

    Steph's Country Kitchen Goodness

    List of Ingredients

    2 cups flour
    1 tbsp. baking powder
    1 tbsp. sugar
    1/2 tsp. cream of tartar
    1/4 tsp. salt
    1/2 cup butter
    2/3 cup milk or buttermilk


    Recipe

    1. Stir together flour, baking powder, sugar, cream of tartar and salt. Cut in butter until mixture resembles coarse crumbs. Make a well and stir in milk. Knead on floured surface a few times. Roll or pat dough to 1/2-inch thickness. Cut with a 2-1/2-inch cutter. Transfer to ungreased baking sheet. Bake at 450º for 10-12 minutes. Yield: about 1 dozen biscuits.


 

 

 


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