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Country Style Cheese Biscuits




Source of Recipe


Food Mixes and Do Ahead Meals


List of Ingredients




4 cups flour
2 T. baking powder
4 t. sugar
1/2 t. salt
1/2 cup shredded Cheddar cheese
1/4 cup thinly sliced green onion
2 cups half and half
1/2 cup butter, melted


Recipe



Preheat oven to 375. In a large bowl, stir the dry ingredients together. Add
the cheese and the green onion and then add the half and half. Mix gently to
form soft moist dough. Turn the dough out onto a lightly floured surface and
knead for 2 minutes. Do not over knead. Pat the dough out to a thickness of 1".
Using a 2" biscuit cutter or a glass, cut out the biscuits. Dip each into the
melted butter to coat lightly on both sides. Arrange the biscuits on a baking
sheet and bake for 15-18 minutes or until golden. Makes 18