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Strawberry Cream Cheese Biscuits




Source of Recipe


CD Kitchen


List of Ingredients




Serves 15

3 cups Original Bisquick mix
2 tsps grated orange peel
3/4 cup orange juice
1 pkg (3 ozs) cream cheese, softened low fat
2 tbsps strawberry preserves sf or spreadable
fruit


Recipe



Heat oven to 450 deg F. Stir Bisquick mix, orange
peel and orange juice until soft dough forms;
beat vigorously 30 seconds.

Place dough on surface sprinkled with Bisquick
mix; roll in Bisquick mix to coat. Shape into a
ball; knead 10 times. Roll 1/2 inch thick. Cut
with 2 1/2-inch round cutter dipped in Bisquick
mix. Place on ungreased cookie sheet.

Stir together cream cheese and preserves. Spoon
about 1 teaspoon cream cheese mixture onto center
of each dough circle. Bake 8 to 10 minutes or
until golden brown. Serve warm.