Eggnog Quick Bread
Source of Recipe
TNT Recipeletter
List of Ingredients
2 eggs
1 cup sugar
1 cup eggnog
1/2 cup butter or margarine -- melted
2 teaspoons rum extract
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/4 teaspoons nutmeg
Recipe
Heat oven to 350?F. Grease bottom only of 9x5" loaf pan. Beat eggs in
large bowl. Add sugar, eggnog, rum extract and vanilla; blend well.
Add flour, baking powder, salt and nutmeg; stir just until dry ingredients
are moistened. Pour into greased pan.
Bake at 350?F. for 45-50 minutes or until toothpick inserted in center
comes out clean. Cool 10 minutes; remove from pan. Cool 1 hour or until
completely cooled. Wrap tightly and store in refrigerator.
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