Pumpkin Bread
Source of Recipe
Christmas Cheer
List of Ingredients
3 1/2 cups all-purpose flour
2 tsp baking soda
1 1/2 tsp salt
2 tsp cinnamon
2 tsp nutmeg
3 cups sugar
4 eggs beaten
2 cups of fresh pumpkin
1/2 cup water
1 cup vegetable oil
1 cup chopped pecans
Recipe
Preheat oven to 350F. Combine flour, soda, salt cinnamon, nutmeg and
sugar in a large mixing bowl. Add eggs, water, oil and pumpkin. Stir
until blended. Add nuts. Mix well. Pour into two 9x5" loaf tins. Bake
for one hour. Cool slightly and take out of tins to let cool on a rack.
This tastes best if you wrap and refrigerate it and wait a day to eat
it. It keeps well in the refrigerator and can be frozen.
Makes 2 loaves.
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