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Vanilla Raisin Bread




Source of Recipe


unknown


List of Ingredients




2/3 cup raisins
--soaked in 3 tablespoons vanilla
--for at least one hour*
1 1/4 cup buttermilk
1 egg
1 teaspoon salt
3 tablespoons butter or margarine
2 tablespoons sugar
3 1/2 cups white bread flour
1 teaspoon cinnamon
1 1/2 teaspoons dry yeast



Recipe



Place ingredients in the bread machine pan in the order suggested by
the manufacturer. Select Sweet setting and start machine.

Makes one 1 1/2 pound loaf.

* If you don't have time to soak the raisins for one hour you can
microwave the raisins and vanilla for 1 minute on HIGH or MEDIUM-HIGH
in a microwave-safe bowl.