Dinner Rolls: Texas Moppin' Rolls
Source of Recipe
ABM Recipes
List of Ingredients
1 cup plus 3 tablespoons water
1/2 teaspoon honey
1/2 teaspoon salt
3 cups bread flour
1/2 cup shredded Monterey Jack cheese
1/4 cup shredded Cheddar cheese
1/4 cup minced onion
3/4 teaspoon crushed red pepper
1 1/2 teaspoons FLEISCHMANN'S Bread Machine Yeast
Recipe
Add water, honey, salt, bread flour, Monterey Jack cheese, Cheddar
cheese, onion, hot red
pepper flakes and yeast to bread machine pan in the order suggested by
manufacturer.
Select dough/manual cycle.
When cycle is complete, remove dough from machine. Cover and let rest 10
minutes. Divide
dough into 6 equal pieces. Roll each piece into an oval. Place rolls in
greased 9x9-inch
square baking pan. Cover and let rise in warm, draft-free place about 30
minutes, or until
almost doubled.
Bake in a preheated 375-degree oven 20 minutes, or until done. Remove
from pan and let
cool on wire rack.
Bread machine instructions
Yield: 6 rolls.
|
|