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    Easy Apple Pie Coffee Cake


    Source of Recipe


    Simple Meals

    List of Ingredients




    1 (18.25 ounce) box spice cake mix
    1 (21 ounce) can apple pie filling
    3 eggs
    3/4 cup regular or fat-free sour cream
    1/4 cup water
    2 tablespoons vegetable oil
    1 teaspoon almond extract
    2 tablespoons brown sugar
    1 1/2 teaspoons ground cinnamon

    Glaze:
    2/3 cup confectioners' sugar
    2 teaspoons whole or fat free milk

    Recipe



    Set aside 1 tablespoon cake mix. Set aside 1 1/2 cups pie filling.

    In a mixing bowl, combine eggs, sour cream, water, oil, extract and remaining cake mix and remaining pie filling. Beat on medium speed for 2 minutes.. Pour half of the batter into a 10-inch fluted tube pan coated with nonstick cooking spray. Combine the brown sugar, cinnamon and reserved cake mix; sprinkle over batter. Spoon reserved pie filling over batter to within ¾-inch
    of edges; top with remaining batter. Bake at 350 degrees F for 40-45 minutes or until a wooden pick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. In a small bowl, combine glaze ingredients. Drizzle over cooled cake. Yield: 16 servings.


 

 

 


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