Chocolate Lover's Mud Bars
Source of Recipe
Sunday Dinner
List of Ingredients
1 cup butter
2 cups sugar
4 eggs
1 teaspoon vanilla
3/4 cup cocoa
1 1/2 cups flour
Nuts and maraschino cherries, if desired
Frosting
1/3 cup cocoa
1/2 cup butter
3 cups powdered sugar
4 to 5 teaspoons milk
Recipe
Cream butter, sugar, eggs, and vanilla. Add cocoa and flour. If
adding
cherries and nuts, drain cherries well and pat dry, then chop both
cherries
and nuts before adding to batter. Spread in lightly greased 9 by
13-inch
pan. Bake in preheated 350 degrees oven 25 to 30 minutes. Cool and
frost.
Beat frosting ingredients until smooth and spread over cooled bars.
Cut
into small squares to serve.
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