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    German Chocolate Brownies


    Source of Recipe


    unknown

    List of Ingredients




    1 4-ounce package sweet cooking chocolate
    6 tbsp butter or margarine
    2 beaten eggs
    1/4 cup sugar
    2 tbsp milk
    1 tsp vanilla
    1/2 cup all-purpose flour
    Coconut Topper

    Recipe



    In saucepan melt chocolate and butter; stir constantly. Remove from heat. Add eggs, sugar, milk, and vanilla; mix well. Stir together flour and baking powder; stir into chocolate mixture. Spread in greased 9 x 9 x 2-inch baking pan. Bake at 350 F for 15 minutes. Spread with Coconut Topper; cool into bars. Makes 20.

    Coconut Topper: In medium mixing bowl beat 2 egg yolks with 2/3 cup sugar; one 5-1/3ounce can evaporated milk (2/3 cup); and 1/4 cup butter or margarine, melted. Stir in 1 cup flacked coconut and 1/2 cup chopped walnuts.

 

 

 


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