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Iced Brownies




Source of Recipe


TNT Recipeletter


List of Ingredients




1 1/2 sticks butter -- melted
1 1/2 cups sugar
1 1/2 cups self-rising flour
3 eggs
3 tablespoons cocoa
1 teaspoon vanilla extract
1/2 cup chopped pecans
ICING:
1/2 cup butter
2 tablespoons cocoa
1/4 cup milk
3 1/2 cups powdered sugar
1 teaspoon vanilla extract
1 cup chopped pecans


Recipe



Brownies: Mix all ingredients in a large saucepan in which butter
has
been melted. Pour in a 9x13" pan, and bake at 350°F. for 20-25
minutes.

Frosting: While brownies bake, prepare the frosting. In a saucepan,
combine the butter, cocoa and milk. Heat to boiling, stirring. Mix
in
the powdered sugar, vanilla and pecans until frosting is smooth.
Thin
with milk if necessary. Pour over warm brownies as soon as you take
them from the oven