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Majestic Mousse Bars




Source of Recipe


unknown


List of Ingredients




1 1/2 cups vanilla wafer crumbs, about 40 cookies
1/4 cup melted butter
3/4 cup heavy cream
6 oz semisweet chocolate chips, *see Note
3 eggs
1/3 cup sugar
1/8 tsp salt
Topping
1/2 cup semisweet chocolate chips
1 Tbs shortening


Recipe



1 Heat oven to 350 degrees. Mix crumbs and butter with a spoon. Press in an ungreased 8x8" or 9x9" square pan. Bake 10 minutes.
2 Heat cream and 1 1/2 cups chips over low heat, stirring frequently, until chips are melted; remove from heat and cool 5 minutes.
3 Beat eggs, sugar and salt in large bowl with wire whisk until foamy. Pour chip mixture into egg mixture, stirring constantly. Pour over baked layer.
4 Bake 25 to 35 minutes or until center springs back when touched lightly. Cool 15 minutes.
5 Spread with topping. Refrigerate uncovered about 2 hours or until chilled. For bars, cut into 6 rows by 6 rows. Store covered in refrigerator.
6 Topping: melt ingredients over low heat, stirring frequently.


Servings: 36