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Oreo Peanut Butter Crunch Squares




Source of Recipe


unknown


List of Ingredients




1pkg. (15 oz.) Oreo Double Delight Peanut Butter n Chocolate
Creme Chocolate Sandwich Cookies, divided
3 Tbsp. butter or margarine, melted
1 jar (7 oz.) Jet-Puffed Marshmallow Creme
1/2 cup Baker's Semi-Sweet Chocolate Chunks
1/3 cup Planters Cocktail Peanuts, chopped


Recipe



FINELY crush 20 of the cookies; mix with butter.
Press firmly onto bottom of greased 8-inch square
baking pan. Coarsely chop remaining cookies;
set aside.

DROP spoonfuls of marshmallow creme evenly
onto crust to within 1/2 in. of outer edges. Sprinkle
with chocolate chunks, peanuts and chopped cookies.

BAKE at 350°F for 15 min. or until marshmallow
creme just begins to brown. Cool completely.
Cut into 16 (2-inch) squares. Makes 16 servings.
Serving size: 1 square.