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Outrageous Brownies




Source of Recipe


TNT Recipeletter


List of Ingredients




1 pound unsalted butter
28 ounces semisweet chocolate chips -- divided
6 ounces unsweetened chocolate
7 large eggs
3 tablespoons instant coffee granules
2 tablespoons vanilla extract
2 1/4 cups sugar
1 1/4 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
3 cups chopped walnuts


Recipe



Preheat oven to 350?F. Butter and flour a 12x18x" baking sheet.

Melt together butter, 16 ounces chocolate chips, and the unsweetened
chocolate in a medium bowl over simmering water. Allow to cool slightly.

In a large bowl, stir (do not beat) together eggs, coffee granules,
vanilla, and sugar. Stir warm chocolate mixture into egg mixture and
allow to cool to room temperature.

In a medium bowl, sift together 1 cup of the flour, baking powder, and
salt. Add to cooled chocolate mixture. Toss the walnuts and 12 ounces
chocolate chips in a medium bowl with 1/4 cup of flour and then add them
to the chocolate batter. Pour into the baking sheet.

Bake for 20 minutes and then rap the baking sheet against the oven shelf
to force the air to escape from between the pan and the brownie dough.
Bake for about 15 minutes, until a toothpick comes out clean. Do not
overbake.

Allow to cool thoroughly, refrigerate and cut into 20 large squares.