Email to Dawn Vezina      

Recipe Categories: dmvezina's HOME PAGEAPPETIZERS Appetizers Barbecue Bars Beverages BEVERAGES Biscuits Bread BREAD BreadMachine Breakfast BREAKFAST Brownies CAKESandPIES CakesPies Camping CANDY Candy Canning Casseroles CASSEROLES Condiments COOKIES COPYCAT CROCKPOT Dairy DESSERTS EGGS FISHandSEAFOOD FrenchToast FROSTING-ICING FrugalRecipes FRUIT GRILLING Healthy HOLIDAY HomemadeMixes IceCream JUICER KIDS MARINADES MEATS MISCSIDES MUFFINS MYOCleaners OAMC Pancakes PASTA PASTRIES Personal PIZZA PORK POTATOES POULTRY Ramen RICE SALADandDRESSING SANDWICHES SAUCES SCONES SNACKS SOUPSandSTEWS Spices VEGETABLES VEGETARIAN Waffles

Peanut Butter Swirl Bars




Source of Recipe


Hoosier Homemade


List of Ingredients




1/2 cup Peanut Butter (crunchy or plain)
1/3 cup Butter (I used Butter Flavor Crisco)
3/4 cup Brown Sugar
3/4 cup White Sugar
2 Eggs
2 teaspoons Vanilla
1 cup Flour
1 teaspoon Baking Powder
1/4 teaspoon Salt
6 oz (about 1 cup or so) Chocolate Chips (I use Milk Chocolate)


Recipe



Preheat oven to 325 degrees. Spray 13×9 baking dish with non-stick cooking spray.

Cream together butter, both sugars and peanut butter. Add the eggs and vanilla, mix well. Add the dry ingredients and mix until well combined. Spread in prepared baking dish. Sprinkle with chocolate chips on top.

Place in oven for 5 minutes, remove and swirl chips into peanut butter mixture with a knife. Return to oven and bake for 25-30 minutes longer.

Cool and cut into bars.