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Supermoist Cocoa Brownies




Source of Recipe


unknown


List of Ingredients




3/4 cup flour
1 cup sugar
1/4 tsp salt
1/4 cup cocoa
1/2 cup butter -- softened
2 eggs
1 tsp vanilla
1/2 cup nuts -- chopped


Recipe



Pre-heat oven to 350 degrees. Grease a square 8x8 pan. Sift flour with sugar, salt, and cocoa. Add Butter, eggs and vanilla. Use wooden spoon and beat 100 strokes per minute for 3 minutes by hand or 2 minutes on medium speed with mixer. Stir in nuts with wooden spoon until evenly mixed through. Pour into pan and spread out evenly. Bake 20 to 22 minutes. Cool and then cut.