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Vanilla Chip Brownies




Source of Recipe


CD Kitchen


List of Ingredients




2 large eggs
1 cup granulated sugar
1/2 cup butter, melted
1 teaspoon vanilla extract
6 tablespoons unsweetened baking cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
1 2/3 cups vanilla chips


Recipe



1. In a small bowl beat eggs with an electric mixer on medium speed for 30
seconds. Gradually add sugar. Blend in melted butter and vanilla. Beat till
thoroughly
combined.
2. Combine flour, unsweetened baking cocoa, baking powder, and salt. Add to
the egg mixture, blending thoroughly. Stir in vanilla chips.
3. Pour batter into a greased 8-inch baking pan.
4. Bake at 350*F. for 25 to 30 minutes. Cool. Cut into bars

Makes 24 bars.