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    Best Peanut Butter Cookies


    Source of Recipe


    unknown

    List of Ingredients





    3/4 cup flour (unsifted)
    1/2 cup granulated sugar
    1/2 tsp. baking soda
    1 egg
    1/2 cup butter
    1 tsp. vanilla
    1/2 cup peanut butter (creamy or chunky)
    1/2 cup salted spanish peanuts
    1/2 cup lite brown sugar (firmly packed)
    1/4 cup semi-sweet chocolate pieces

    Recipe



    Thoroughly sift together flour and baking soda. Cream butter and peanut butter. Add one at a time: brown sugar, granulated sugar, egg, and vanilla, beating after adding each. Add flour mixture and mix well with a spoon. Stir in peanuts and chocolate pieces. Drop by heaping teaspoons, about 2 inches apart onto an ungreased cookie sheet. Press down with a floured fork making a criss-cross pattern. Reflour fork for each cookie. Bake. Let stand for 1 minute before removing to a wire rack to cool.

    Cooking Information:
    Oven Temperature: 350°
    Cooking Time: 10 minutes

    Serving Information:
    Yields: 4 Dozen

 

 

 


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