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Cookie Kisses




Source of Recipe


CD Kitchen


List of Ingredients




1 cup (225 ml) plus 2 tbsp (30 ml) flour
half 1 tsp (5 ml) baking soda with a pinch of salt
1 stick margarine or butter
1 tsp (5 ml) vanilla extract
half 1 cup (225 ml) sugar
1/4 cup (60 ml) packed dark brown sugar
1 egg
1/4 cup (60 ml) pounded crushed Hershey kisses.


Recipe



Combine the flour, baking soda and salt; Set aside.
In a bowl mash together the margarine, vanilla, sugar and brown sugar until
smooth and fluffy.
Add the egg.
Eventually add the flour mixture and mix until just blended.
Add your crushed Hershey kisses.
Use PAM to lightly grease cookies sheet, over wipe with a paper towel.
With your hands roll exceptional one inch balls. (Remember we seek for
exception, not perfection!)
Put in the oven for 12 minutes, with the temperature of 350 degrees (175
C.). Do not wait for cookies to cool on the sheet, they will stick to the
pan with or without grease!