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    Kentucky Fried Chicken Gravy


    Source of Recipe


    A Copy Cat Recipe

    List of Ingredients




    1 cup water
    1/4 cup cornstarch
    10 ounces chicken broth
    2 chicken bouillon cubes
    20 ounces beef gravy
    1 pinch sage

    Recipe



    Blend until smooth 1 c water & 1/4 cup cornstarch (in blender). In sauce
    pan over medium heat combine this with 10-oz can Banquet Chicken Broth or
    home made stock, 2 chicken bouillon cubes, two (10-oz ea) cans Franco
    American Beef Gravy. Stir until thick & clear.

    Serve over chicken, thoroughly heated. Serves 6 nicely. A PINCH of sage
    to this does wonders for flavor. Bouillon powder may be substituted for
    the cubes if you wish.

 

 

 


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