Kentucky Fried Chicken Gravy
Source of Recipe
A Copy Cat Recipe
List of Ingredients
1 cup water
1/4 cup cornstarch
10 ounces chicken broth
2 chicken bouillon cubes
20 ounces beef gravy
1 pinch sage
Recipe
Blend until smooth 1 c water & 1/4 cup cornstarch (in blender). In sauce
pan over medium heat combine this with 10-oz can Banquet Chicken Broth or
home made stock, 2 chicken bouillon cubes, two (10-oz ea) cans Franco
American Beef Gravy. Stir until thick & clear.
Serve over chicken, thoroughly heated. Serves 6 nicely. A PINCH of sage
to this does wonders for flavor. Bouillon powder may be substituted for
the cubes if you wish.
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