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Amazing Pork Tenderloin in the Crockpot




Source of Recipe


Simple Meals


List of Ingredients




1 (2 pound) pork tenderloin1 (1 ounce) envelope dry
onion soup mix1 cup water3/4 cup red wine3 tablespoons minced garlic3 tablespoons soy saucefreshly ground black pepper
to taste



Recipe



Place pork tenderloin in a slow cooker with the
contents of the soup packet. Pour water, wine, and soy sauce over the top,
turning the pork to coat. Carefully spread garlic over the pork, leaving as
much on top of the roast during cooking as possible. Sprinkle with pepper,
cover, and cook on low setting for 4 hours. Serve with cooking liquid on the
side as au jus.