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Sweet and Sour Franks




Source of Recipe


unknown


List of Ingredients




1 C chili sauce
1 C currant jelly
3 TBS lemon juice
1 TBS prepared mustard
2 lbs. frankfurters, cut in bite size pieces or 2 lbs. cocktail frankfurters
2 (13 1/2 oz.) cans pineapple chunks



Recipe



Combine first 4 ingredients mix well to break up jelly chunks. Cover and cook on high 15 to 20 minutes to soft jelly and blend sauce ingredients. Add frankfurters and pineapple. Cover and cook on high for 2 hours or low for 4 hours. Set control on low to maintain temperature while serving.