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Apple Cinnamon Cheesecake




Source of Recipe


Creative Homemaking


List of Ingredients




Crust:

1 cup graham cracker crumbs
3 tablespoons sugar
1/2 teaspoon cinnamon
1/4 cup margarine, melted

Filling:

2 8-oz. pkgs. cream cheese, softened
1/2 cup sugar
2 eggs
1/2 teaspoon vanilla

Topping:

4 cups thin peeled apple slices
1/3 cup sugar
1/2 teaspoon cinnamon
1/4 cup chopped pecans


Recipe



Preheat oven to 350 degrees.

Combine crumbs, sugar, cinnamon and margarine; press onto bottom
of 9-inch springform pan. Bake at 350 degrees for 10 minutes.

Combine cream cheese and sugar, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time,
mixing well after each addition. Blend in vanilla; pour over
crust.

Toss apples with combined sugar and cinnamon. Spoon apple mixture
over cream cheese layer; sprinkle with pecans. Bake at 350
degrees for 1 hour and 10 minutes.

Loosen cake from rim of pan; cool before removing rim of pan.
Chill.