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Bisquick Velvet Crumb Cake




Source of Recipe


Simple Meals


List of Ingredients




1 1/2 cups Bisquick
1/2 cup sugar
1/2 cup milk or water
2 tablespoons shortening
1 teaspoon vanilla
1 egg
Crumb Topping (below)
1/2 cup coconut, flaked
1/3 cup brown sugar, packed
1/4 cup chopped nuts
3 tablespoons soft butter
2 tablespoons milk



Recipe



1. Heat oven to 350F. Grease and flour 8-inch square pan or 9-inch round
pan.
2. Beat all ingredients except Crumb Topping in large bowl on low speed
30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes,
scraping bowl occasionally. Pour into pan.
3. Bake 30 to 35 minutes or until toothpick inserted in center comes out
clean; cool slightly.
4. Make Crumb Topping by mixing together Crumb Topping ingredients;
spread over cake. Set oven control to Broil. Broil about 3 inches from
heat about 3 minutes or until golden brown.