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Brownie Swirl Cheesecake




Source of Recipe


unknown


List of Ingredients




8 ounces (1 Pk) Brownie Mix
1/2 cup Sugar
2 Large Eggs
16 ounces Cream Cheese -- Softened
1 teaspoon Vanilla
1 cup Milk Chocolate Chips -- Melted

Recipe



Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as
directed on package; pour batter evenly into springform pan. Bake at
350 degrees F., 15 minutes.
Combine cream cheese, sugar and vanilla, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time, mixing
well after each addition. Pour over brownie layer. Spoon chocolate
over cream cheese mixture, cut through cheese and chocolate mixture
several times to achieve a marbled affect. Bake at 350 degrees F., 35
minutes. Loosen cake from rim of pan; cool before removing rim of
pan. Chill. Garnish with whipped cream, if desired.