Email to Dawn Vezina      

Recipe Categories: dmvezina's HOME PAGEAPPETIZERS Appetizers Barbecue Bars Beverages BEVERAGES Biscuits Bread BREAD BreadMachine Breakfast BREAKFAST Brownies CAKESandPIES CakesPies Camping CANDY Candy Canning Casseroles CASSEROLES Condiments COOKIES COPYCAT CROCKPOT Dairy DESSERTS EGGS FISHandSEAFOOD FrenchToast FROSTING-ICING FrugalRecipes FRUIT GRILLING Healthy HOLIDAY HomemadeMixes IceCream JUICER KIDS MARINADES MEATS MISCSIDES MUFFINS MYOCleaners OAMC Pancakes PASTA PASTRIES Personal PIZZA PORK POTATOES POULTRY Ramen RICE SALADandDRESSING SANDWICHES SAUCES SCONES SNACKS SOUPSandSTEWS Spices VEGETABLES VEGETARIAN Waffles

Chocolate Chip Mayonnaise Cake




Source of Recipe


unknown


List of Ingredients




2 cups all-purpose flour
1 1/2 cups granulated sugar
4 tablespoons unsweetened cocoa powder
2 teaspoons baking soda
1/8 teaspoon salt
1 cup water
1 teaspoon vanilla extract
1 cup mayonnaise
2 cups semi-sweet chocolate chips


Recipe



Preheat oven to 375 degrees. Grease and flour
a 9x13 inch pan. In a large bowl mix together flour,
sugar, cocoa, baking soda and salt. Make a well in
the center and pour in the water, vanilla and the
mayonnaise. Mix well. Fold in the chocolate chips.
Pour batter into the pan. Bake for 40 to 50 minutes,
or until a toothpick inserted into the center of the
cake comes out clean. Allow to cool. Frost as
desired.