Chocolate Marble Cheesecake
Source of Recipe
TNT Recipeletter
List of Ingredients
2 cup graham cracker crumbs
1/2 stick unsalted butter
2 oz. semi-sweet chocolate
16 oz. cream cheese
1 cup granulated sugar
6 large eggs
1 tbsp. pure vanilla extract
1/2 tsp. cinnamon
1 cup heavy cream
Recipe
Combine the graham cracker crumbs with melted butter and press into the
bottom of a 9" spring form pan. (You may want to spray it first with
vegetable pan spray.)
In an electric mixer fitted with a paddle, beat the cream cheese and sugar
until smooth. Add the eggs one at a time and scrape the bowl down often. Add
the vanilla, cream and cinnamon and stir until combined.
Pour one-third of the batter into the pan, drizzle one third of the melted
chocolate on the batter and swirl with a toothpick. Repeat this process two
more times.
Bake in a pre-heated 325 oven on a cookie sheet with water, approximately 1
1/2 hours or until the center is firm and a toothpick comes out clean. Cool
completely before serving.
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