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Double Peanut Butter Pie




Source of Recipe


Recipes Lost and Found


List of Ingredients




1 1/2 cups milk
1 package regular vanilla pudding mix (4 serving size) I think they mean the
cook and serve pudding
1/3 cup Jif Peanut Butter

Peanut Butter Graham Cracker Crust

3 Tablespoons butter or margarine
1 1/4 cups finely crushed graham crackers
1/4 cup Jif Peanut Butter
2 tablespoons sugar


Recipe



In a glass bowl, gradually stir milk into pudding mix. Microwave 5-6
minutes, stirring after 3 minutes. Stir in Jif Peanut Butter. Cool slightly and
pour into cooled crust. Cover with waxed paper or clear plastic wrap; chillwell.
Serve plain or top with whipped dessert topping and chopped peanuts if
desired.

Peanut Butter Graham Cracker Crust

In 8 or 9" glass pie plate, microwave butter or margarine for 30 seconds or
until melted. Add graham cracker crumbs, Jif Peanut Butter and sugar. Mix
well and press mixture onto bottom and sides of pie plate. Microwave 1 1/2 to 2
minutes. Set aside to cool.

I think this would be good to drizzle melted chocolate over the top or
something like that. It needs chocolate in there somewhere!