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    French Mint Pie


    Source of Recipe


    The Pastry Shop

    List of Ingredients




    1 c. powdered sugar
    2 eggs
    1/4 lb. butter
    1/2 tsp. mint flavoring
    2 squares unsweetened chocolate

    Recipe



    Dissolve chocolate over hot water and let cool. Beat sugar and butter until smooth. Add eggs one at a time, blending until smooth after each addition. Add chocolate and mint. Spread into 9" crumb crust and chill for several hours. Top with your favorite topping and chocolate curls if desired.
 

 

 

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