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Gone to Heaven Chocolate Pie




Source of Recipe


Christmas Cheer


List of Ingredients




•9-inch baked pie shell
•2/3 cup sugar
•1/3 cup cornstarch
•1/2 teaspoon salt
•4 egg yolks
•3 cups milk
•2 tablespoons butter or margarine, softened
•1 tablespoon vanilla extract
•2 cups (12-oz. pkg.) HERSHEY’S SPECIAL DARK Chocolate Chips, divided
•Sweetened whipped cream or whipped topping (optional)


Recipe



1. Bake pie shell; cool. Stir together sugar, cornstarch and salt in 2 quart
saucepan. Combine egg yolks and milk in container with pouring spout.
Gradually blend milk mixture into sugar mixture.
2. Cook over medium heat, stirring constantly, until mixture comes to a boil
Boil and stir 1 minute. Remove from heat; stir in butter and vanilla. Add
1-3/4 cups chocolate chips; stir until chips are melted and mixture is well
blended. Pour into prepared pie shell; press plastic wrap onto filling. Cool
Refrigerate several hours or until chilled and firm. Garnish with whipped
cream and remaining chocolate chips, if desired. 6 to 8 servings.