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Honey Cream Strawberry Glace Pie




Source of Recipe


The Pastry Shop


List of Ingredients




6 ounces cream cheese, softened
2 Tbs. sugar
3 Tbs. honey
1/4 tsp. lemon zest
1 9 inch graham cracker pie crust
4 cups fresh strawberries, hulled and halved
1 cup purchased strawberry glaze


Recipe



Combine cream cheese, sugar, honey and lemon zest in a bowl. Beat with an electric mixer on medium speed until smooth. Spread along bottom of crust. Arrange strawberries, cut sides down, on top of cream cheese filling in concentric circles until surface of pie is filled. Pour strawberry glaze evenly over fruit. Refrigerate several hours, or until glaze is just set.

This recipe serves 8 people.