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Luscious Chocolate Mousse Pie




Source of Recipe


unknown


List of Ingredients




1 8 inch prepared chocolate crumb crust, 6 ounces
2 1/4 cups nestle® toll house® semisweet chocolate morsels, divided
about 13.5 ounces
2 cups heavy whipping cream, divided
2 tsp powdered sugar
1 tsp vanilla extract
chocolate drizzle


Recipe



1 MICROWAVE 2 cups morsels and 3/4-cup cream in large, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth; cool to room temperature.
2 BEAT remaining cream, powdered sugar and vanilla extract in chilled small mixer bowl until soft peaks form. Fold 2 cups whipped cream into chocolate mixture. Spoon into crust; swirl top. Garnish with remaining whipped cream; chill until firm. Garnish with Chocolate Drizzle; let stand a few minutes before serving.
3 Makes 8 servings.
4 For Chocolate Drizzle: PLACE remaining morsels in heavy-duty plastic bag. Microwave on HIGH (100%) power about 30 seconds; knead until smooth. Cut a small hole in corner of bag; squeeze to drizzle chocolate over pie.