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    Mocha Brownie Cake


    Source of Recipe


    Simple Meals

    List of Ingredients




    1/2 C. butter
    1 1/4 C. sugar
    1 T. instant coffee granules
    4 eggs
    1 (1 lb) can chocolate syrup
    1 1/4 C. all purpose flour
    1 t. baking powder
    1/2 t. salt
    1 1/2 C. chopped walnuts
    1 t. vanilla
    whipped cream
    oranges slices for garnish
    walnuts for garnish
    mint leaves for garnish

    Recipe



    Cream butter, 1 C. sugar and coffee until light. Beat in eggs, one at a time, beating well after each addition. Stir in syrup until well blended. Combine flour, baking powder and salt. Fold flour mixture into batter until blended. Stir in 1 C. nuts and vanilla. Pour into greased and floured 9" loose bottomed pan. Combine remaining sugar and nuts. Sprinkle evenly over batter. Bake at 350 for 1 hour 10 minutes or until sides pull away from pan. Center will be moist.
    Cool cake in pan, on rack for 30 minutes before removing cake from pan. Serve with whipped cream dotted with coffee granules. Garnish cake with orange slices, mint leaves and walnuts.

 

 

 


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