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One Bowl Chocolate Swirl Cheesecake




Source of Recipe


unknown


List of Ingredients




4 squares semi-sweet baking chocolate
2 pkg. cream cheese, softened, divided
1/2 cup granulated sugar, divided
2 eggs, divided
1/2 tsp. vanilla
1 ready-to-use Oreo or graham cracker crumb crust



Recipe



Heat oven to 350 degrees. Microwave chocolate in large
bowl on HIGH 1- 2 minutes or until chocolate is almost
melted, stirring halfway through heating time. Stir until
chocolate is completely melted. Beat 1 package cream
cheese, 1/4 cup of the sugar and 1 egg into the melted
chocolate with whisk until well blended. Pour into the
crust. Whisk remaining cheese, sugar, egg and vanilla
in same bowl until well blended. Pour into crust. Spoon
plain batter over chocolate batter; use a butter knife
to swirl batters together. Bake 40 minutes or until the
center is almost set. Cool. Refrigerate for 3 hours or
overnight. Let stand at room temperature 20 minutes
before serving. Makes 8 servings