member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dawn Vezina      

Recipe Categories:

    Oreo Strawberry Mousse Cake


    Source of Recipe


    4 Seasons Recipes

    List of Ingredients




    Serves: 8
    29 OREO Chocolate Sandwich Cookies, divided
    2 Tbsp. margarine or butter, melted
    2 pkg. (4-serving size each) JELL-O Brand Strawberry Flavor Gelatin
    1 cup boiling water
    1 cup cold water
    2 cups strawberries, pureed
    1-1/2 cups whipping cream, whipped, divided

    Recipe



    HALVE 3 cookies; set aside. Finely roll 12 cookies; mix with margarine.
    Press crumb mixture on bottom of 9-inch springform pan; stand remaining
    14 cookies around edge of pan.
    DISSOLVE gelatin in boiling water in large bowl; stir in cold water and
    strawberry puree. Refrigerate until slightly thickened.
    BEAT gelatin with electric mixer on high speed until foamy, about 2
    minutes. Fold in 2 cups whipped cream. If necessary, refrigerate until
    mixture mounds. Spoon into prepared crust.
    REFRIGERATE 4 hours or until firm. Remove side of pan; garnish with
    remaining whipped cream, halved cookies, strawberries and mint sprig, if
    desired.
    Great Substitute: Substitute raspberries for strawberries
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |