Peanut Butter Tasty Cake
Source of Recipe
The Pastry Shop
List of Ingredients
2 cups sugar
2 tsp oil
4 eggs
1 tsp vanilla extract
2 cups flour
dash salt
2 tsp baking powder
1 cup milk
peanut butter
9 oz. Hershey's Chocolate Bar
1 tsp vegetable oil
Recipe
Beat sugar, eggs, oil and vanilla well. Add flour,
salt, baking powder and milk; mix well. Spread
mixture in a 12x18" pan (only 1" deep). Bake
at 350F for 15-20 minutes. While cake is still
hot, spread peanut butter on top. Let cool.
Melt chocolate bar in vegetable oil in microwave
and spread on top of peanut butter when cake
is cool.
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