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    Peanut Butter Tasty Cake


    Source of Recipe


    The Pastry Shop

    List of Ingredients




    2 cups sugar
    2 tsp oil
    4 eggs
    1 tsp vanilla extract
    2 cups flour
    dash salt
    2 tsp baking powder
    1 cup milk
    peanut butter
    9 oz. Hershey's Chocolate Bar
    1 tsp vegetable oil

    Recipe



    Beat sugar, eggs, oil and vanilla well. Add flour,
    salt, baking powder and milk; mix well. Spread
    mixture in a 12x18" pan (only 1" deep). Bake
    at 350F for 15-20 minutes. While cake is still
    hot, spread peanut butter on top. Let cool.
    Melt chocolate bar in vegetable oil in microwave
    and spread on top of peanut butter when cake
    is cool.

 

 

 


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