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Snickers Cheesecake




Source of Recipe


Mastercook


List of Ingredients




2/3 cup graham cracker crumbs -- chocolate, about 5 s
2 cups fat-free cottage cheese
8 ounces light cream cheese -- soft
3/4 cup packed brown sugar
1/2 cup granulated sugar
1/2 cup fat-free sour cream
1/4 cup all-purpose flour
2 teaspoons vanilla extract
2 whole large eggs
2 whole large egg whites
1/4 cup fat-free caramel-flavored sundae syrup -- divided
4 1/2 ounces snickers candy bar -- chopped and divided


Recipe



Preheat oven to 300º.

Sprinkle crumbs into bottom and halfway up sides of a 9-inch springform pan coated with cooking spray.

Combine cheeses in a food processor; process 2 minutes or until smooth. Add brown sugar and next 6 ingredients (brown sugar through egg whites); process just until blended. Pour half of batter into prepared pan. Drizzle with 2 tablespoons syrup; sprinkle with half of chopped candy bar. Pour remaining batter into pan; drizzle with 2 tablespoons syrup. Bake at 300º for 50 minutes. Sprinkle with remaining chopped candy bar; bake 10 minutes or until almost set. Turn oven off; let cheesecake stand for 1 hour in oven with door closed. Remove cheesecake from oven; cool to room temperature. Cover and chill at least 8 hours.