Beef: Beef Strips Teriyaki
Source of Recipe
unknown
List of Ingredients
London broil - sliced in thin strips like you're making jerky (your butcher
will do this for you)
1 bottle teriyaki sauce
Recipe
Marinate your beef strips in the teriyaki sauce for at least 1 hour or up to
24 hours in a large Ziploc bag. When you are ready to eat, fire up the grill
and let the strips cook until they are done - about 5 to 10 minutes or so.
You can use a grill basket or thread your meat on bamboo skewers before you marinade them. The kids love these, as do the adults!