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Beef: Campfire Sloppy Joes




Source of Recipe


unknown


List of Ingredients




8 stips of bacon (cut up)
2 lb. ground beef
Medium sized onion (cut up)
Small can tomato paste or puree
Can of tomato soup
Small can of potatoes (cut up) - optional
Bell pepper (cleaned out and cut up)


Recipe



Brown bacon in a #10 can (make sure it doesn't have plastic coating inside)
or a cast iron skillet over hot coals; drain grease. Add onions and brown.
Add ground beef (in small chunks) and brown. Pour in can of soup and can of
tomato paste. Add potatoes (if including them) and bell pepper. After all
ingredients are cooking, set can or skillet on the edge of the fire to
simmer. Stir as needed to keep ingredients from sticking to bottom of the
can or skillet. The longer it cooks, the better it gets! Serve on crackers
or bread, hamburger buns, etc. Makes enough for 8 people.